TEA PASTRY WITH COCOA FILLED WITH MILK FILLING

Ingredients: Tea pastry 74% (wheat flour, vegetable palm oil, sugar, inverted sugar syrup, cocoa powder with reduced cocoa butter content 5%, caramel color, kitchen salt, raising agent: sodium hydrogen carbonate E500ii, emulsifier: soy lecithin, and flavorings) and milk filling 26% (sugar, vegetable fat (palm, sunflower in varying proportions), milk product in powder form 16% (skimmed milk powder, whey powder in variable ratio), hazelnut paste, emulsifier: soy lecithin, and flavorings).

Nutritional value 100g
Energy value 1941,5kJ/ 463кcal
Fats 21g
Saturated fatty acids 12g
Carbohydrates 61g
Sugars 25g
Proteins 7g
Salt 0,41g