Soft biscuit with orange jelly (50%) and chocolate dressing (17%)
Ingredients: sugar, glucose syrup, wheat flour, eggs, cocoa butter, cocoa powder, milk powder, fruit concentrate 2.5% (50%-orange concentrate, 50%-apple concentrate), corn starch, gelling agent: pectin, humectant: E420ii, acidity regulator: citric acid, salt, natural orange flavour, emulsifiers: soy lecithin and E476, dough raising agents: ammonium-hydrogen carbonate and sodium hydrogen carbonate, preservative: sorbic acid, flavour.
Chocolate mass contains at least 47% of the overall dry mass of cocoa.
Allergen information: May contain peanuts, sesame and hazelnuts.
| Nutritional value |
100g |
| Energy value |
1666KJ/ 398кcal |
| Proteins |
3.9g |
| Fat |
7.6g |
| of which saturated fatty acids |
4.5g |
| Carbohydrates |
76.1g |
| of which sugars |
60.8g |
| Salt |
0.3g |
