MILK CHOCOLATE – with the addition of hazelnut paste 14%
Ingredients: sugar, cocoa butter, a mixture of milk products in powder 15% (whole milk powder, powdered whey in variable proportions), cocoa mass, hazelnut paste 14%, emulsifiers: soy lecithin and E476, and flavors. Milk chocolate mass contains: a minimum of 25% total dry matter of cocoa parts. May contain traces of wheat gluten.
| Nutritional value | 100g |
| Energy value | 2394kJ/ 575кcal |
| Fat | 28g |
| of which saturated fatty acids | 14g |
| Carbohydrates | 62g |
| of which sugars | 60g |
| Proteins | 5,5g |
| Salt | 0,48g |
