Biscuits with Vitamins and Minerals
Ingredients: Wheat flour, sugar, vegetable fat (palm), butter, invert sugar syrup, defatted soy flour, dextrose, skimmed milk powder, whey powder, honey, leavening agents (E 503ii, E 500ii), table salt, flavorings, mineral calcium (calcium lactate), emulsifier: soy lecithin, vitamins B1 (thiamine mononitrate), vitamins B2 (riboflavin), niacin (nicotinamide), vitamin B6 (pyridoxine hydrochloride), folate (pteroylmonoglutamic acid), antioxidant: potassium metabisulfite, mineral: elemental iron (reduced).
| Nutritional value | Per: 100g | RI% per: 100g |
| Energy value | 1770kJ/ 420кcal | 21% |
| Fat | 12g | 17% |
| of which saturated fatty acids | 7g | 35% |
| Carbohydrates | 70g | 27% |
| of which sugars | 19g | 21% |
| Proteins | 8g | 16% |
| Salt | 0,50g | 8% |
| Vitamins and Minerals | mg/100g | **NRV per 100g |
| Thiamine | 0,60mg | 55% |
| Riboflavin | 0,76mg | 54% |
| Niacin | 15,25mg | 95% |
| Vitamin B6 | 1,40mg | 100% |
| Folic Acid | 0,14mg | 70% |
| Iron | 7,97mg | 57% |
*RI – reference intake for an average adult based on daily intake (8400kJ 2000 kcal)
**NRV – nutrient reference values
