BISCUIT 45% TOPPED WITH MILK CREAM LAYER WITH 3% WHITE CHOCOLATE
Ingredients: wheat flour, sugar, vegetable fat (palm), milk product powder 10% (skimmed milk powder, whey powder), starch syrup, invert sugar syrup, cocoa butter 1%, barley malt extract, hazelnut paste 0.8%, defatted soy flour, emulsifiers soy lecithin and E476, kitchen salt, raising agents E503ii and E500ii, antioxidant: potassium metabisulfite, and flavors.
Nutritional value | 100g |
Energy value | 2194kJ/ 524кcal |
Fats | 28g |
Saturated fatty acids | 22,4g |
Carbohydrates | 62g |
Sugars | 38g |
Proteins | 6g |
Salt | 0,6g |