LIVER PATE – Cooked finely cut sausage in sterilised can

Ingredients: pork fat and connective tissue, III category pork, water, liver min. 10%, soybean protein products, , dried onions, salt, sugar, spices and spice extracts, colour E120, preservative E 250.

Total protein content of the product min. 9%

 

Nutritional value

100g
Energy value

1190kJ/ 288кcal
Fat

27.8g
of which saturated fatty acids

10.2g
of which sugars

0.6g
Proteins

9g
Salt

1.1g